Sous le Nez - Winner of Best Business Lunch 2010 - Voted by Leeds Restaurant Awards
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(n) this item may contain nuts
(v) suitable for vegetarians

Valentines

£75 per couple • Saturday 13th & Sunday 14th February


Starters | Main Courses | Desserts |


Starters

Deep Fried Brie, Caramelise Red Onion & Balsamic Chutney
   
Wild Mushroom Risotto, Parmesan Shavings & Truffle Oil  (v)
   
Tempura King Prawns, Sweet Chilli Dipping Sauce
   
Seasonal Melon, Champagne Sorbet & Cassis  (v)
   
Rillette of Pork, Apple & Cider Chutney, Toasted Walnut Bread
   
Oak Roast Salmon Salad, Green Beans & Rocket