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Download Menu du Soir Menu in PDF format |
| (n) | this item may contain nuts |
| (v) | suitable for vegetarians |
Menu du Soir
Our Menu Du Soir offers great value with 3 courses and a half bottle of wine for just £23.95 - available Monday through to Saturday. Please note the below is subject to change without prior notice.Monday to Thursday : 6 pm to 7.30 pm. Friday : 6 pm to 7 pm.
Saturdays : From 12 pm to 2 pm & 6 pm to 7 pm
3 courses & 1/2 bottle of wine per person £23.95
Starters | Main Courses | Desserts | Coffee |
Starters |
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| penne with Crab & Shrimp , Spinach & Creamed White Wine Sauce
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| cured beetroot salmon with Pickled beetroot , Fennel Salad
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| RoastFrench Black Pudding with Cabbage & Bacon, Musrard Creamed Sauce
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| Soups of the Day
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| Deep Fried Brie with Pepper & Mango Chutney
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| Warm Salad of Bacon & Chorizo, Croutons
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| Thai Spiced Smoked Haddock Fishcake with Sweet Chili & Coriander Creme Fraiche
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| Chicken liver parfait with piccallili & Toasted Brioche
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| Terrine of Yorkshire Ham, Capers & Parsley with Homemade Piccalilli
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| Smoked Trout Cuccumber Horseradish & Asparagus Creme Fraiche Sauce
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